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Indian Vegetarian Cooking Workshop

Saturday, July 20, 2024 @ (PDT) 3:00 PM 5:00 PM UTC+0

Cook with Deepika

Online registrants will receive a Zoom link at least one hour before the workshop.

Would you like to learn to make delicious, mouth-watering vegetarian food?

We present you a complete, classically-Indian meal, very tasty with numerous health benefits. The dishes are rich in proteins, carbohydrates, iron, calcium and fiber. The spices being used are rich in antioxidants, help in digestion and promote overall well-being physically and mentally. 

Deepika loves cooking for the community, nurturing people through her food. She has been cooking for the underserved for several years.

Stay after the workshop and enjoy the feast!

Dal Tarka (lentil soup)
Shahi Paneer (fresh cheese, tomato and cashew)
Spinach and potatoes
Cumin seed rice
Besan ladoo (dessert)

If you are online and want to cook along with Deepika, please email us in advance for the ingredients list at [email protected]

If you will attend in person, consider bringing a friend—and an appetite!


*Please choose the donation amount that works best for you!
*Your tax-deductible donations help to keep these classical Yogic teachings available for humanity!


Saturday, July 20, 2024
3:00 PM – 5:00 PM UTC+0
Event Category: