Ayurveda Cooking: Create Health & Vibrancy

Saturday, November 17, 2018
1:00 –4:00 pm
Tuition: $30.00 (Member $20.00)

This inspiring cooking course, uses the traditional mastery of Ayurveda. You will gain knowledge and techniques to nourish and impress your guests with a healthy mouth-watering meal. 

 

Learn to healthily combine rich fall recipes for your Thanksgiving table!

 

MENU

  • Butternut Squash Soup
  • Roasted Quinoa
  • Farmers Market Ratatouille
  • Citrus Greens
  • Six-taste Chutney
  • Pumpkin Spice dessert